Wholesale Frozen Pig Ear | 耳朵
Are you interested in Buying Frozen Pig Ear | 耳朵? At Litera Meat S.L.U, We are specialised in the trade of high-quality Pork LOIN & BELLY PRODUCTS and other quality Pork meat cuts like Frozen pig Ear | 耳朵. As an international trader of pork products, we supply all quality pork cuts to Asia, Europe, Africa, Australia, North America, and South America.
Litera Meat S.L.U offers all cuts of high- quality frozen pig Ear | 耳朵. Our grade A pork back cutting fat are available all year round. We source our Frozen pig womb with great care at our pork abattoirs and slaughterhouses where we’ve got a wealth of talented and experienced employees working to serve you the best quality pork back cutting fat.
Pork meat is very tasty and approved by all food committees for human consumption. It’s used in a variety of cuisines all around the world. Pork is the culinary name for the meat of the domestic pig. It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BC. Pork is eaten both freshly cooked and preserved; Curing extends the shelf life of pork products. Ham, smoked pork, gammon, bacon, and sausage are examples of preserved pork.
PRODUCT DESCRIPTION, PACKAGING & EXPORT
Product Category: Raw Pork
Type: Wholesale Frozen Pig Ear | 耳朵
Country of Origin: Spain
Bag: 30 x 60 cm 58mic vacuum-packed
Case 465x 265 x 210.51 cm + 3 dividers
4 units per case
Weight 18.14 kg case
Pallets: 98 boxes/pallet
Shelf life: 24 months
Storage method: refrigerated (minus 18 degrees Celsius)
Hygiene license: SGS, IFS, Halal food certification, BRCGS, and IAWS INTERPORC.
PRODUCT SPECIFICATION
- Quality: Grade A.
- 100% fresh and frozen.
- Well dressed and cleaned.
- No hair
- No holes
- No grease/contamination.
- Ice: <0.3%
- Broken bones less than 1%.
- Detection of salmonella: 0%.
FOR MORE INFO ON Buy Frozen Pig Ear | 耳朵, CONTACT US WITH YOUR FULL AND COMPLETE CONTACT INFO SO WE CAN SEND YOU ALL DETAILS FOR A BETTER COMMUNICATION AND BUILDING A LONG TERM BUSINESS RELATIONSHIP.
